top of page

Guardians of the Pearl River Delta

Updated: Feb 12

A photo journey through Hong Kong's remaining mangrove stands.


Nestled deep within one of the many bays of the Pearl River delta, a rare patch of mangrove forest can be found hidden between the towering skyscrapers on the Hong Kong–Shenzhen border. Egrets laze in the sun as small crabs scuttle at their feet, a mountainous skyline of construction cranes looming behind them.


Mangroves are small trees that grow along the coastlines of more than 100 countries in tropical and subtropical regions. They were once widespread on the Pearl River delta and around the inlets and islands of the neighboring Hong Kong Special Administrative Region (SAR). Now there are only about 60 small patches remaining in Hong Kong – the largest is at Mai Po, at the head of Deep Bay (also known as Shenzhen Bay).


Protected by the Mai Po Nature Reserve, this mangrove forest and the surrounding mudflats has been designated as a Wetland of International Importance under the Ramsar Convention since 1995. It is part of a Hong Kong success story, albeit a limited one. After years of degradation, a recent survey conducted by Dr Stefano Cannicci from Hong Kong University’s Integrated Mangrove Ecology Lab found that mangroves are now making a recovery in the region.


A single mangrove colonises the muddy edges of Hong Kong’s Kam Tin River. A new channel for the river was constructed along Nam Sang Wai in 1997. To compensate for the disruption this caused to the area’s wetlands, and to strengthen the riverbanks, species of mangrove were planted along the channel. © Katherine Cheng / China Dialogue
A single mangrove colonises the muddy edges of Hong Kong’s Kam Tin River. A new channel for the river was constructed along Nam Sang Wai in 1997. To compensate for the disruption this caused to the area’s wetlands, and to strengthen the riverbanks, species of mangrove were planted along the channel. © Katherine Cheng / China Dialogue

This goes against the general trend. Over the past 50 years, 50% of the world’s mangroves have been lost. This is due to a combination of factors, including coastal reclamation, urbanization, unsustainable aquaculture practices and pollution.


A decade ago, the rate of loss was between 1% and 2% every year. Things have improved slightly since then – the rate is now between 0.3% and 0.6% a year – thanks to stronger recognition of the ecological benefits of mangroves and expanded management and protection. But Associate Professor Daniel Friess from the National University of Singapore cautions against being overly optimistic, telling Science Daily that “conservation gains are not evenly spread, nor guaranteed in the future”.


This caution should apply to Hong Kong as well. With space limited, urban development looms ever on the horizon. This is clearly in evidence in Starfish Bay in the New Territories, where a new housing development towers over the beach. Long-time resident Mr So is only too aware of the issues: “There’s too much pollution, and look at all these new buildings that have been built nearby. It’s changed so much.”


Mr So untangles a fishing net on Starfish Bay beach. Fish haven’t been easy to catch since the new tower blocks behind him were built. © Katherine Cheng / China Dialogue
Mr So untangles a fishing net on Starfish Bay beach. Fish haven’t been easy to catch since the new tower blocks behind him were built. © Katherine Cheng / China Dialogue

The loss of mangroves means more than just the loss of another species of plant. Walking through the Mai Po Nature Reserve at low tide, it’s clear how important this ecosystem is. The tangled, gnarly roots are teeming with life, a haven between fish ponds and exposed mudflats.


But the benefits of mangrove forests go much wider. As Eddie Leung, assistant manager of WWF’s Mai Po Habitat and Infrastructure program, explains, when seen as a nature-based solution, the ecosystem “addresses coastal erosion, prevents typhoon damage, provides a rich nursery for biodiversity, and more recently, is known for storing carbon”. For people who live in low-lying areas, this means the trees not only help protect their homes from flooding, but also provide a source of income through the fish stocks they nurture.


On the western side of Hong Kong’s New Territories in Yuen Long, a man steps over sandbags protecting a mall escalator following a typhoon warning. Flooding is common in this low-lying area during typhoon season. This is in part due to the removal of mangrove forests directly to the north, where the high-rise buildings meet the wetlands at the head of Deep Bay. © Katherine Cheng / China Dialogue
On the western side of Hong Kong’s New Territories in Yuen Long, a man steps over sandbags protecting a mall escalator following a typhoon warning. Flooding is common in this low-lying area during typhoon season. This is in part due to the removal of mangrove forests directly to the north, where the high-rise buildings meet the wetlands at the head of Deep Bay. © Katherine Cheng / China Dialogue

To conserve mangroves, protected areas and restoration projects are vital. But for Hong Kong’s mangroves to continue to recover, and for these coastal forests to start making a comeback elsewhere – including on the Chinese mainland – best practice needs to be followed. Reserves need to be properly monitored and policed. And planting should only occur in areas suitable for mangroves, using only suitable local species. To this end, the exchange of scientific knowledge is key – a cooperation established in 2012 between the Mai Po Nature Reserve and the Shenzhen Futian Mangrove Ecological Park is a good example of this.


What’s happening in Hong Kong shows there is hope for mangroves. But much more needs to be done if we want to prevent this vital coastal ecosystem from disappearing by the end of the century.


A barrel float used by local fishers is caught in a tangle of mangrove branches in Three Fathoms Cove on the eastern side of the Hong Kong SAR. Protected as a site of special scientific interest, the mangroves here remain vulnerable to overfishing and pollution from aquaculture due to limited capacity for monitoring and enforcement. © Katherine Cheng / China Dialogue
A barrel float used by local fishers is caught in a tangle of mangrove branches in Three Fathoms Cove on the eastern side of the Hong Kong SAR. Protected as a site of special scientific interest, the mangroves here remain vulnerable to overfishing and pollution from aquaculture due to limited capacity for monitoring and enforcement. © Katherine Cheng / China Dialogue
A floating fish farm in Three Fathoms Cove, home to one of Hong Kong’s few remaining areas of mangroves. If practised sustainably, aquaculture can benefit from the ecosystem services mangroves provide. A richly biodiverse habitat, these intertidal forests offer a safe haven for fish to breed and raise their young, and also help clean the water of pollutants. © Katherine Cheng / China Dialogue
A floating fish farm in Three Fathoms Cove, home to one of Hong Kong’s few remaining areas of mangroves. If practised sustainably, aquaculture can benefit from the ecosystem services mangroves provide. A richly biodiverse habitat, these intertidal forests offer a safe haven for fish to breed and raise their young, and also help clean the water of pollutants. © Katherine Cheng / China Dialogue
Bartosz Majcher, a tropical ecologist at the University of Hong Kong, points to a mangrove sapling growing in Three Fathoms Cove. With its mangroves, mudflats and sandy shores, this is one of Hong Kong’s most ecologically diverse locations. Hong Kong has lost almost all of its mangroves due to coastal development. © Katherine Cheng / China Dialogue
Bartosz Majcher, a tropical ecologist at the University of Hong Kong, points to a mangrove sapling growing in Three Fathoms Cove. With its mangroves, mudflats and sandy shores, this is one of Hong Kong’s most ecologically diverse locations. Hong Kong has lost almost all of its mangroves due to coastal development. © Katherine Cheng / China Dialogue

Not far from Three Fathoms Cove at Starfish Bay, a newly built housing complex towers over the beach. At high tide, the water reaches the thin strip of mangroves providing a buffer between the beach and the buildings. Originally named after its rich biodiversity, starfish are no longer easy to find in the bay due to rapid urban development. © Katherine Cheng / China Dialogue
Not far from Three Fathoms Cove at Starfish Bay, a newly built housing complex towers over the beach. At high tide, the water reaches the thin strip of mangroves providing a buffer between the beach and the buildings. Originally named after its rich biodiversity, starfish are no longer easy to find in the bay due to rapid urban development. © Katherine Cheng / China Dialogue
Directly north of Three Fathoms Cove at Lai Chi Wo, a remote part of the Plover Cove Country Park, a patch of unprotected mangroves thrives in mudflats, seen here exposed at low tide. Hong Kong University researcher Brian Morton has described this patch as “the most intact mangrove in all of China”, recommending it be protected as a World Heritage Site. © Katherine Cheng / China Dialogue
Directly north of Three Fathoms Cove at Lai Chi Wo, a remote part of the Plover Cove Country Park, a patch of unprotected mangroves thrives in mudflats, seen here exposed at low tide. Hong Kong University researcher Brian Morton has described this patch as “the most intact mangrove in all of China”, recommending it be protected as a World Heritage Site. © Katherine Cheng / China Dialogue
This elderly resident of Tai O, a fishing village on the western side of Hong Kong on Lantau island, sells traditional salted fish for a living. A decline in the number of tourists over the past year due to Covid-19 means she’s only able to sell about a third of what she used to on a good day. “But I have enough to eat,” she says. Fishing around Tai O benefitted greatly when a new patch of mangroves was planted on abandoned salt pans next to the village between 2005 and 2007. © Katherine Cheng / China Dialogue
This elderly resident of Tai O, a fishing village on the western side of Hong Kong on Lantau island, sells traditional salted fish for a living. A decline in the number of tourists over the past year due to Covid-19 means she’s only able to sell about a third of what she used to on a good day. “But I have enough to eat,” she says. Fishing around Tai O benefitted greatly when a new patch of mangroves was planted on abandoned salt pans next to the village between 2005 and 2007. © Katherine Cheng / China Dialogue

By Katherine Cheng | China Dialogue This article was originally published on China Dialogue under a Creative Commons license. Click here to read in Chinese









bottom of page